Caviar, Served over crushed ice, with blinis & sour cream. From £8.50 per 100g
- Iranian Beluga caviar - by special request (P.O.A.)
- Iranian Oscietre caviar – by special request (P.O.A.)
- Iranian Sevruga caviar
- Black Lump fish roe
- Red lump fish roe
- Sesame coated falafel balls.
- Lemon & ginger marinated king prawns.
- Hoi sin marinated duck breast.
- Quails egg with tarragon hollandaise.
- Beef teriyaki with sesame seed, chilli & cucumber.
- Quenelle of crab meat with chilli, lime & coriander.
- Mini chicken Caesar salad on a spoon with fresh parmesan.
- Skewers of mini mozzarella cheese balls & baby plum tomatoes with basil pesto.
- Tiger prawns marinated in chilli, lime & garlic.
- Grilled asparagus tips wrapped in Parma ham.
- Skewers of Mexican chicken marinated in coriander, cumin, lemon & chilli, with a smokey salsa relish.
- Mini skewers of Thai chicken satay.
- Mini Yorkshire pudding, with rare roast beef & a grain mustard mayonnaise.
- Mini black pepper poppadums filled with “hot” smoked salmon & wild rocket pesto.
- Mini goats cheese & smoked salmon blinis
- Seared tuna sashimi, served in large prawn crackers with shredded cucumber, spring onion, red chilli & a wasabi mayonnaise.
- Thai crab cake topped with sweet chilli & coriander cream cheese & a garlic king prawn.
- A selection of sushi canapés.
- Asparagus & sun blushed tomato with green olive tapenade on black pumpernickel.
- Mini rosemary scones with warm mascarpone cheese & sunblush tomato
- Mini pork sausage with a honey & grain mustard glaze
- Gazpachio.
- Bloody mary, with vodka.
- Russian Borscht.
- Avocado soup with salsa.
- Chilled cucumber soup with dill.
- Papaya soup with mint.
Minimum order of 5 canapes per person if not taken in conjunction with any other menu
We recommend between 10 – 12 canapés per person, for an average function of 2 hours, however this can vary depending on the length & type of the event.
All prices for canapé menus are charged per item & are based on a minimum of 40 people.
For 20 – 40 people please add 5% to the menu price per person.
For 5 – 19 people please add 10% to the menu price per person.
The price does not include staff; please see terms & conditions for further information.
Prices are subject to VAT
We are able to supply sparkling wines and/or champagne & glass flutes for your canapé reception. Please call us for more information & a wine / champagne list.
