Cold Buffet Luncheon Menu
(with canapés preceeding)
Please contact us for current pricing
A section of luxury canapés to include the following:
- Mini blinis with goats cheese & smoked salmon
- Seared tuna sashimi, served in large prawn crackers with shredded cucumber, spring onion, red chilli & a wasabi mayonnaise.
- Hoi sin marinated duck breast.
- Skewers of mini mozzarella & baby plum tomatoes with basil pesto.
- Asparagus & sun blushed tomato with green olive tapenade on black pumpernickel.
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Choose 5 from a selection of the following freshly prepared salads including:
- Coleslaw
- Mixed leaf salad
- Tomato, red onion & basil salad
- Pasta salad
- Multi eye bean salad
- Greek salad, with Kalamata olives & Feta cheese
- Marinated mushroom, sweetcorn & red pepper salad
- Brown rice salad with toasted nuts & sultanas
- Deep fried cauliflower floret’s with a tangy lemon dressing
- Potato salad with fresh scallions
- Tomato, mozzarella & basil salad
- Tabouleh - Cous-cous salad with tangy lemon & herbs
- Thai vegetable salad with a spicy dressing
- Thai beef salad with sweet chilli sauce
- Salad of watermelon, feta cheese & toasted pumpkin seeds
- Broad bean & pancetta salad
- Mexican cabbage & coriander salad
- Traditional Israeli hummus topped with chilli paste, fresh coriander & toasted pine nuts, served with pitta bread
- South African chicken salad with baby leaves, fruit & pecan nuts
- Azifa – African green lentil salad with chillies & red onions
- Deep fried aubergine salad with a piquant tomato dressing
- Szechwan vegetable & noodle salad with a sesame dressing
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A selection of cold meats to include:
- Rare Roast beef
- Smoked ham Roast turkey
- Cold chicken
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Smoked fish platter to include:
- Smoked salmon
- Smoked trout
- Smoked mackerel
- Prawns Mussels
OR
Poached, dressed salmon, displayed with succulent prawns & a home made lemon mayonnaise
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Spinach roulade with sunblush tomatoes & cream cheese
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Warm minted new potatoes
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Assorted dips & dressings Home baked bread & butter
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Fresh Local Norfolk Strawberries(in season) & cream
Please contact us for current pricing
Please Note:
All prices are subject to VAT @ the current rate. Terms & Conditions apply.
For further information, including information on hire charges including crockery, cutlery & glassware hire, please see our equipment hire pages
